5 Comments
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Jennifer's avatar

Love this! And Ill try this instead of prepared can version!

Slade Wentworth's avatar

That's wonderful! Please let me know how much you liked it!

Cate - a Snowball in Hell's avatar

I’ve always made mine with a healthier squirt of mustard and gave the family the option to add grated cheddar to the top. The kids were both stunned to learn other people ate it from a can and felt that it was “just wrong.”

Katie Steele's avatar

I've never used a recipe to make SJs but I am going to give this a try - Thanks! I was pondering what to make for dinner tonight; I appreciate the suggestion. As always, I appreciate your historical and political writings.

Annie LaFarge's avatar

I love your words and recipes!❤️